Skillet Seared Salmon and Quinoa with Radish Salad Quick to make and delicious to eat, this dinner is sure to be a favorite any night of the week. 4 filets filets of salmon (3-ounces per filet)3 cups quinoa (cooked)1 Tablespoon olive oil1 lemon (cut in half)2...
According to Seafood Health Facts, the top four seafood choices are tuna, salmon, Alaskan pollock and tilapia. You may be surprised that tilapia is so popular, but its mild flavor and inexpensive cost make it a favorite among consumers. In fact, since 2006 Americans...
