Encouraging news: People with diabetes are living longer, healthier lives with fewer complications. What’s the driving force? Greater awareness and better management of risk factors. Find out what you can do to prevent or delay diabetes health problems. We’ve come a...
As the holidays get into full swing, dishes like roasts and baked hams and turkeys all start appearing at festive gatherings with increased regularity. So, how can you navigate these meals while making healthful choices? Take a look at the comparison chart below to...
Each year millions of Americans resolve to quit smoking. If you’re planning to go tobacco-free, the Washington County Health Department has these tips to help you quit successfully. Make a Plan – There are many ways to quit smoking: going cold turkey, tapering...
If there’s one dietary recommendation that’s not going away anytime soon, it’s the Mediterranean diet. Based on the eating patterns of populations living in Italy, Greece, Israel, Spain, France, Libya, Egypt, Portugal, Algeria, Tunisia, Turkey, Lebanon, Syria, and...
March is National Nutrition Month! The food you eat affects every living cell in your body. From providing energy to padding organs, we need food for every part of our bodies. So, if you’re looking for good health, try eating from head to toe… Brain:...
Most of us are born with two kidneys, the bean-shaped organs that filter and process waste products in our bodies. New research suggests that eating a healthy plant-based diet may reduce the risk of kidney disease, but high-sugar, vegetarian junk food may raise that...
