Pizza-Roasted Cauliflower This classically seasoned vegetable can roast alongside the turkey and it adds delicious flavor and color to your holiday table. 1 head cauliflower (with leaves removed, rinsed (leave whole))1 cup marinara sauce2 Tablespoons panko bread...
With the popularity of low carb diets, cauliflower has been in the spotlight as the “new rice”. But there’s lots more to love about cauliflower beyond its low carb count. Cauliflower is part of the cabbage family, right up there with broccoli, Brussels sprouts, and...
Green Beans with Cranberries and Walnuts This quick side comes together in minutes and is packed with flavor. 16 ounces green beans (frozen)1/2 teaspoon vegetable oil1/4 cup fresh cranberries (chopped )2 Tablespoons walnuts (chopped )1 Tablespoon honey Place...
Mashed Cauli Taters Ramp up the nutritional value of mashed potatoes by adding cauliflower. What an interesting twist! 1 pound yukon gold potatoes1 pound cauliflower florets (frozen or fresh)1 teaspoon butter1/4 teaspoon black pepper1/2 teaspoon garlic powder1/4 cup...
Green Beans and Mushrooms on the Stovetop 2 pounds green beans (fresh and trimmed)1 tablespoon olive oil1/2 red onion (sliced thin)1 cup white mushrooms (sliced)1/4 teaspoon dried thymepinch black peppergarlic powder Steam the green beans on a stove top steamer or in...
Most of us are born with two kidneys, the bean-shaped organs that filter and process waste products in our bodies. New research suggests that eating a healthy plant-based diet may reduce the risk of kidney disease, but high-sugar, vegetarian junk food may raise that...
