Research shows that 70% of consumers wash their chicken before they cook it. Where do you stand on this issue? The practice of washing chicken may actually have come from someone I admire greatly, Julia Child. In one of her episodes of The French Chef, she advised...
Thank you for everyone who attended this year’s Spring Health Fair and Farmers Market to make it our most successful year yet! We had over 130 attendees (a 30% increase) and 91 biometric screenings (a 10% increase). Due to the generous support of our vendors,...
Riding a bicycle has always been one of my favorite things to do and I got interested in bike touring and multiple day riding when I became involved with the Cumberland Valley Cycle Club. I rode locally as part of the “social ride,” a 12 to 17 mile ride...
May is National Bike Month, an event sponsored by the League of American Bicyclists to showcase the many benefits of bicycling — and encourage more folks to giving cycling a try. In 2014, the City of Hagerstown was honored by the League of American Bicyclists with the...
You can dine “farm to table” when you purchase seasonal foods from farmers you know or when you visit restaurants/stores that promote local foods and develop relationships with local farmers. Farm to table isn’t a fad; it’s a growing movement that is found throughout...
If you enjoy including Romaine lettuce in your salad, you’ve most likely noticed the empty spaces in the grocery store produce aisle where Romaine used to be found. The Centers for Disease Control and Prevention (CDC), the U.S. Food and Drug Administration (USDA), and...